I love creating a special table for Holidays. It makes it just that much more special.
Just now getting around to blogging my Christmas table. My mother bought me all of the vintage tea cups for my birthday. Antiques have so much history to them. I think thats why I am always amazed at the details and craftsmanship. I bought the old farm table at a store in downtown Mansfield. I hope to inspire you. :)
Poppy Fashion is a boutique located at 1084 Lexington Avenue Mansfield, Ohio.
You are guaranteed to find hip cozy clothing along with beautiful accessories, shoes, and home goods.
Poppy's has an array of different styles of clothing, from boho to classic chic. No matter what your style is, you will find something! They also have a "Penny Lane" in which the floor is entirely covered with pennies. I couldn't believe it when I saw it! Even the sale area is amazing! I would definitely suggest stopping in to check it out!
The girls at Poppy's helped me piece together the outfits and I couldn't be more excited to share these images with you. It's a blessing to be collaborating with amazing people. Let me know what you think in the comment section at the bottom of the page.
Cortney is a fun model to work with! I have also found that she definitely makes my job easy! She is very graceful, and a dream to photograph! I expect great things coming her way!
Thanks to
MUAH: Jodi Warner
Model: Cortney Linard
Clothing: Poppy's Fashion Boutique
Head on over and "like" their page!
Poppy Fashion Boutique Facebook Page
Outfit Information Below
Look one:
Dress: jach's girlfriend $99
Blue and white sweater: mystree $98
Look two:
Jeans: AG $168
Orange top: hazel $68
Jacket: three stones $182
Boots: OTBT $149
Look three:
Top: miss me couture $78
Pants: Elan $58
Boots: OTBT $149
Look four:
Dress: hazel $108
Bracelets: Alex and ani $78 each set
Heels: OTBT $135
Headbands: the good bead headbands $32
Mixed Berry Jam Recipe:
Any fruit you want/have.
I used blackberries, raspberries , strawberries, and blueberries.
Add the fruit to a bowl. Mark off where the fruit comes up to.
In a large pot add fruit.
Cook fruit over medium/high heat.
Fill bowl up with sugar to fill line. I use a little less sugar than all the way up to the line.
Add sugar and 1/4 c. of lemon juice to pot. Stir.
Bring to a boil. Continue stirring until sugar dissolves.
The pectin in lemon juice will help the jam set. I cooked it for 20 minutes and mine set up over night.
If you are worried about your jam setting, add part of the lemon peel when adding the lemon juice. A lemon wedge size does just fine.
It taste so amazing! I give it away in small jars so I don't feel the need to can them. Its to good to keep stored away for months!
I hope you enjoy!
